Flor Patisserie Best Cake. I love how the puff pastry crumbled in the mouth together with the cake and cream. 53 upper east coast road s (455214) register here: During his stint at patisserie glace , chef yamashita’s strawberry souffle ($6.5) was so heavenly that it was something i must order with every patronage. +65 6223 8628 opening hours:
Mango Soufflé Flor Patisserie From cakeflor.com.sg
Flor @ upper east coast. This delicate slice was reminiscent of a light cheesecake, with heaps of lemon zest. During his stint at patisserie glace , chef yamashita’s strawberry souffle ($6.5) was so heavenly that it was something i must order with every patronage. Each tart costs $3.40, and has varieties of strawberry, green tea, maple, mango, chocolate & orange, yuzu and caramel, which we ended up choosing. Cocoa powder (30g) celebration shortcake. 391 orchard rd, takashimaya basement 2, s238872 tel:
During his stint at patisserie glace , chef yamashita’s strawberry souffle ($6.5) was so heavenly that it was something i must order with every patronage.
Flor @ upper east coast. The cherry blossom green tea was light and refreshing, made using lemon infusion with bits of strawberry and watermelon that adds a citrus touch to it. This is the first flor patisserie café to feature freshly made desserts, and some of the recommended include the signature roll ($6 for slice, $22.45 for whole), tiramisu in a glass ($12), warm blueberry pie with ice cream ($12), and gula melaka crème caramel ($10). During his stint at patisserie glace , chef yamashita’s strawberry souffle ($6.5) was so heavenly that it was something i must order with every patronage. I love how the puff pastry crumbled in the mouth together with the cake and cream. Flor patisserie (siglap) asian• desserts• japanese• westerncafe.
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• mont blanc tart 20th | 27th november (intermediate) • earl grey madeleine & lemon cake 19th | 26th november (beginner). Guests may request to customize special cakes for special occasions. 391 orchard rd, takashimaya basement 2, s238872 tel: Cocoa powder (30g) this is why we take pride in using only the freshest and highest quality ingredients in our pastries, sourced from countries like japan, belgium, france, malaysia, thailand and locally. +65 6977 7202 opening hours:
Source: epicureasia.com
The cherry blossom green tea was light and refreshing, made using lemon infusion with bits of strawberry and watermelon that adds a citrus touch to it. Ultra light vanilla sponge is paired with airy cream filling and topped with fresh strawberries in a sweet glaze. During his stint at patisserie glace , chef yamashita’s strawberry souffle ($6.5) was so heavenly that it was something i must order with every patronage. Paris is mostly known for its haute cuisine and great food scene, but when it comes to yummy cakes, paris also has something to say. Each tart costs $3.40, and has varieties of strawberry, green tea, maple, mango, chocolate & orange, yuzu and caramel, which we ended up choosing.
Source: cakeflor.com.sg
But since we ate our way through 20 cakes at one go, i dare say that’s significant. Flor patisserie’s rendition has a layer of cake in between the layers of puff pastry and cream. The lemon was very tart, so much so that it reminded me of sunquick’s lemon concentrate. It can be likened to eating a sweet cloud when taking a bite of this cake. 53 upper east coast road s (455214) register here:
Source: pinterest.fr
Guests may request to customize special cakes for special occasions. This is the first flor patisserie café to feature freshly made desserts, and some of the recommended include the signature roll ($6 for slice, $22.45 for whole), tiramisu in a glass ($12), warm blueberry pie with ice cream ($12), and gula melaka crème caramel ($10). • mont blanc tart 20th | 27th november (intermediate) • earl grey madeleine & lemon cake 19th | 26th november (beginner). Strawberry shortcake uses sweet japanese chitose strawberries. Cocoa powder (30g) celebration shortcake.
Source: epicureasia.com
The cherry blossom green tea was light and refreshing, made using lemon infusion with bits of strawberry and watermelon that adds a citrus touch to it. 391 orchard rd, takashimaya basement 2, s238872 tel: The lemon was very tart, so much so that it reminded me of sunquick’s lemon concentrate. • mont blanc tart 20th | 27th november (intermediate) • earl grey madeleine & lemon cake 19th | 26th november (beginner). But since we ate our way through 20 cakes at one go, i dare say that’s significant.
Source: foursquare.com
Each tart costs $3.40, and has varieties of strawberry, green tea, maple, mango, chocolate & orange, yuzu and caramel, which we ended up choosing. You might argue that our sample size of two is not big enough to make inference about the best cake in singapore. Strawberry shortcake uses sweet japanese chitose strawberries. With more cafes opening in the eats, flor patisserie has added more vibrancy to the neighbourhood. It can be likened to eating a sweet cloud when taking a bite of this cake.
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