Banana Mug Cake Chocolate. Mash banana in bowl with fork. In a small bowl, combine all cake dry ingredients, then add all cake liquid ingredients and stir. This recipe might sound too good to be true. As the cake bakes, the chocolate sinks in, melting as it sinks.
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Mash the banana and whisk it together in a small bowl with the egg yolk, maple syrup, almond milk vanilla and oil. You will fold them into the batter as the final ingredient. For a vegan version of this mug cake, replace the egg with a flax egg (1 tsp flax mixed with 3 tablespoons of water) and use vegan chocolate chips. Add egg and mix in. Add in the dry ingredients, and stir in the chocolate. Though the banana mug cake recipe is.
Combine all ingredients in small bowl and microwave until bubbly.
Mash banana in bowl with fork. In large mug add your flour, brown sugar, baking powder, and salt and whisk together. A banana mug cake takes two minutes to prep and two minutes in the microwave. Made with oat flour and no eggs. A hot chocolate chip banana mug cake that is light, fluffy with bits of crunchy walnuts and ooey gooey chocolate chips. Replace some or all of the banana in the recipe below with.
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In a small bowl, combine all cake dry ingredients, then add all cake liquid ingredients and stir. In a small bowl, combine all cake dry ingredients, then add all cake liquid ingredients and stir. You will fold them into the batter as the final ingredient. First, chocolate chunks…and a generous helping too. Enjoy the chocolate banana mug cake warm.
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Stir in half of the chocolate chips. Add the rest of the ingredients except chocolate chips, and mix very well until combined. Add in egg, milk, banana and vanilla and whisk until combined. Made with oat flour and no eggs. The first ingredient you’ll need to make this delicious chocolate banana mug cake is a banana.
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Add in egg, milk, banana and vanilla and whisk until combined. Add a small handful of blueberries after stirring the batter, then stir again very gently so as not to burst all the blueberries and turn the cake purple. Then sprinkle the rest of the chocolate chips on. Adding some chocolate chips to the cake mixture will give you a delicious cake that is similar to the cookie dough in a mug. This chocolate chip banana mug cake is:
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Mash the banana and whisk it together in a small bowl with the egg yolk, maple syrup, almond milk vanilla and oil. Keep microwaving for about 30 seconds. A hot chocolate chip banana mug cake that is light, fluffy with bits of crunchy walnuts and ooey gooey chocolate chips. You may need to stop a few times as this likes to bubble very quickly. Made with oat flour and no eggs.
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Single serving banana bread flavors. Mash the banana in a bowl. As long as your mug is heat resistant, yes. Add in the dry ingredients, and stir in the chocolate. The chunks are a must and create the most luscious banana mug cake.
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Enjoy the chocolate banana mug cake warm. As long as your mug is heat resistant, yes. How to make this banana chocolate chip mug cake. The chocolate chips melt and will leave you with gooey bits of chocolate throughout the banana mug cake. This recipe might sound too good to be true.
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Single serving banana bread flavors. Made with oat flour and no eggs. It is probably safer to use ramekins if you’re making this mug cake in the oven or air fryer. Can you make banana cake in the mug in an oven or air fryer? If you need quick and easy comfort food, this chocolate chip banana mug cake will become your new best.
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In a small bowl, combine all cake dry ingredients, then add all cake liquid ingredients and stir. To make this banana chocolate chip mug cake: Fill them in coffee mug till 2/3 of the volume. Though the banana mug cake recipe is. Adding some chocolate chips to the cake mixture will give you a delicious cake that is similar to the cookie dough in a mug.
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The chunks are a must and create the most luscious banana mug cake. Mash the banana in a bowl. Mash banana in bowl with fork. Fold in the chocolate chips. As the cake bakes, the chocolate sinks in, melting as it sinks.
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